Primitivo Puglia IGP Bio
Protected Geographical Indication.
Guyot (5.000 vines per ha).
San Marzano, Salento, Puglia. The area is about 100 meters above sea level and benefits from great diurnal temperature variations. The soft soil is shallow, quite thin and with a good texture.
First week of August.
Destemming of the grapes and maceration at a controlled temperature of 25°C as long as the alcoholic fermentation lasts. The next step is the soft pressing of the grapes and the consequent start of the malolactic fermentation.
In stainless steel tanks.
A wine that preserves its organoleptic characteristics for 5 years.
Colour: Deep ruby red with crimson reflections; Aroma: rich of mature fuit, cherries and plums, with notes of coffee and black pepper; Taste: a full-bodied wine, soft and balanced, with a pleasantly lingering aftertaste.
Best served with:
Savory first courses, read meats and hard cheeses.